https://www.tasteofhome.com/article/easy-flavored-butter-recipes Twist the ends closed, wrap it in foil and place it in the refrigerator or freezer to chill and harden. Unwrap and slice or place on a butter dish. Dress up, Credit: Just imagine what Dairy State Butter would taste like mixed into Deluxe Mashed Potatoes. spicy brown mustard, and 1 Tbsp. 2. Gently stir in your chopped herbs (wash and dry them thoroughly first), zest or other fresh ingredients. Homemade flavored butters make a lovely and personal hostess gift or fun present for neighbors and friends. Honey Almond Butter tastes divine on Family-Favorite Oatmeal Waffles. Stir together 1/2 cup softened butter, 1 Tbsp. Christmas Tree Delivery Is a Thing and We’re So on Board, Do Not Sell My Personal Information – CA Residents. Brush the garlic-herb butter on the hot rolls before serving. When she's not wielding her red pen, she can be found tending her flower gardens, remodeling her house, creating one-of-a-kind jewelry or dancing to "Uptown Funk.". Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 140 Thanksgiving Side Dishes That’ll Steal the Show, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. In a small mixing bowl, beat the butter, honey, brown sugar and extract until light and fluffy. Beat on medium-low speed until mixture is combined. Melt a slice of Heartland Butter on Grilled Tender Flank Steak fresh off the grill. The good news is fresh herbs are available year round in nearly every grocery store today, so I can make flavored butter even when the snow’s flying. Use Cilantro-Lime Butter to boost the flavor of your sweet corn. Shape into a log; wrap in plastic. Crispy Peanut Tofu Cauliflower Rice Stir Fry. Transfer the skillet to the oven and bake the rolls until they’re golden brown on top and cooked through, 17 to 20 minutes. Yield: 8 servings. Stir ripe olives and rosemary into softened butter. https://www.southernliving.com/food/entertaining/flavored-butter-recipes goat cheese log, softened; 4 roasted garlic cloves; and 1/4 tsp. ground cinnamon. The fun is in experimenting. finely chopped thyme. Flavored butter - does it get more Southern than that? finely chopped fresh rosemary. Stir together 1/2 cup softened butter, 2 Tbsp. I’m partial to herbal butters—parsley-chive, rosemary-lemon, sage-thyme—but honey, spices, citrus and cheese also lend great flavor. (Here are a few ways for how to soften butter quickly.) Beat on medium-low speed until mixture is combined. If using a 9 X 13 pan, one recipe of pie crust will top one single top crust pot pie. Taste of Home is America's #1 cooking magazine. Yield: 1-1/2 cups. Mix up your favorite flavored butter and spread it into decorative candy molds to chill and harden in the freezer. Here are five flavored butters inspired by regions of the U.S. (shown at the top of this post) along with a few more favorites. Refrigerate until chilled. Garnish with sage and thyme. Frozen butter can easily be sliced with a sharp knife that’s been run under hot water. Stir together 1/2 cup softened butter, 2 tsp. Simply stack slices of flavored butter between waxed paper in a decorative box or jar and keep in the freezer for an impromptu gift. 1. ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. Oh, and did we mention, peanut butter is a healthy choice, with fiber, protein, and a ratio of unsaturated fat to saturated fat that actually resembles olive oil? pureed pear preserves, and 1/2 tsp. light brown sugar. In this recipe, I used a combination of Italian seasoning, basil, thyme, and parsley dried herbs. What's more, peanut butter fills you up (and keeps you feeling full) without piling on calories. They will smel so delicious and look so divine they may not even make it to the table before being devoured. Meanwhile, combine the butter, garlic, parsley and sage in a medium microwave-safe bowl and microwave until melted, about 1 minute. Stir 2 teaspoons Old Bay seasoning and 1-1/2 to 2 teaspoons grated lemon peel into 1 stick softened butter. Use good quality store-bought dinner rolls that you like and know will taste good. With the butter at room temperature, whip it with an electric mixer or with a spoon or spatula until it is smooth and soft. © Copyright 2020 Meredith Corporation. honey, and 1/8 tsp. When making herbal butters, you can also add a small squirt of fresh lemon juice to perk things up a bit if the recipe doesn’t call for it. In a small mixing bowl, beat the butter, honey, brown sugar and extract until light and fluffy. Yield: 8 servings. The trendy haircuts you’ll be seeing everywhere next year. In a small mixing bowl, combine the butter, basil, parsley and garlic powder. Spread Garlic Basil Butter over the bread slices instead of olive oil and garlic powder in these Cruisin’ Crostini. Dollop a slice of this butter on Southwest Grilled Chicken Breasts. Try them all and see which flavors you like best—or mix and match to create your own. Refrigerate 30 minutes or until firm. Southern Living is part of the Meredith Home Group.
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