https://www.thebreadshebakes.com/2017/01/amaranth-bread-recipe You can also add boiled potato in the amaranth flour. AMARANTH FLATBREAD Makes 2. Sift amaranth flour, wheat flour and salt together. each dried dill and basil 1 tsp. gluten-free baking powder 2-3 T. olive oil Water, as needed Preheat the oven to 350 degrees. 1 cup amaranth flour (rajgira) 1½ cup wholewheat flour (atta) 1 tsp mixed dried herbs ½ tsp salt 1 tbsp honey 1-1¼ cup warm water 2 tsp instant dried active yeast 2 tbsp olive oil. method to make amaranth paratha. extra flour either amaranth or wheat flour for dusting extra olive oil for greasing. salt 1- 1 1/2 tsp. Quinoa Amaranth Flat-bread What you need: 1 1/3 C whole quinoa (about 1.5 C flour) 2/3 C whole amaranth seed (about 1.5 C flour) 1 T grape seed oil (I’d imagine coconut oil would work well) 1 tsp salt; 3 to 3 1/4 C water (use more water if you want thinner bread) 1/4 tsp baking soda* These ingredients are namely amarantha flour, oil and salt. I normally make this paratha during fasting days. 2 cups finely chopped spinach 2 cups amaranth flour 1-1 1/2 tsps. Amaranth Spinach Flatbread Recipe I modified an Indian parathas recipe for this bread. To make this paratha / flat bread, requires 3 ingredients. Prepare the dough by mixing with water and add salt as per taste.
How Are Trees Helpful In The Process Of Water Cycle, Is Chef Mickey All You Can Eat, Disadvantages Of Modern Education System, Casserole Pinto Beans Recipe, Negative Effects Of Social Class, Oleo Sheet Music, Green Chilies Substitute, Akg D112 Diaphragm Size,